Flavors, Additives and Preservatives Analysis for Beverages

Meeting labelling requirements with standardized methods

Ensuring final products comply with label claims for any flavours, additives and preservatives that have been added is a critical role for beverage testing laboratories. The concentration and ratio of additives and flavors added to a product is part of its specific formula, giving soft drinks brands distinct sensory characteristics. Maintaining these characteristics during global manufacturing and bottling in a standardized, concise way is expected by consumers and is crucial to preserving brands.

Waters beverage testing solutions make it easier for your beverage testing operation to:

  • Ensure products contain the correct amount of additives and preservatives.
  • Optimize raw materials usage, such as syrup dilution.
  • Standardize methodologies across global bottling plants for batch-to-batch consistency.
  • Check that raw materials are authentic and safe, protecting consumers and brands.
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Testing sugars and sweetners in beverages Select the Right LC Solution for Your Lab

High Performance Liquid Chromatography is a widely adopted analytical tool for testing sugars and sweeteners in beverages.
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